Frozen Peas Storage Cold Room

A Frozen Peas Storage Cold Room is a specially designed freezing unit that maintains ultra-low temperatures to preserve the freshness, color, texture, and nutritional value of peas. These cold rooms use advanced refrigeration technology to prevent spoilage and ensure long-term storage without compromising quality.

Key Features of Frozen Peas Storage Cold Rooms:

Ultra-Low Temperature Control – Maintains a temperature range of -18°C to -25°C for optimal pea preservation.
Rapid Freezing Technology – Prevents the formation of large ice crystals that can damage the texture of peas.
Energy-Efficient Refrigeration – Uses advanced cooling systems to reduce power consumption.
High-Quality Insulation – PUF (Polyurethane Foam) panels provide excellent thermal efficiency.
Humidity & Airflow Management – Prevents freezer burn and maintains freshness.
Customizable Storage Capacity – Designed to meet the needs of both small and large-scale frozen food businesses.
Digital Temperature Monitoring – Ensures real-time temperature tracking with alarm systems for any fluctuations.

Benefits of Frozen Peas Storage Cold Rooms:

Prevents dehydration and maintains natural color and taste.
Extends shelf life while preserving nutritional value.
Reduces product wastage and enhances storage efficiency.
Ensures compliance with food safety standards.
Ideal for frozen food manufacturers, suppliers, and distributors.

At M-Tech Solutions, we manufacture high-performance Frozen Peas Storage Cold Rooms with cutting-edge refrigeration technology. Our solutions are designed for food processing units, cold chain logistics, and frozen food storage businesses, ensuring reliable and energy-efficient storage.